As you walk through the crowded, bustling streets of Bangkok you will be hit by one thing: the smell of delicious food. A trip to this great city would not be complete without sampling its culinary delights - here are three great dishes to try.
Ka Prow Moo is a gorgeous dish - it consists of fried pork, basil leaves and a fair amount of chili. This tasty dish is often served with a fried egg and rice. For people who like spicy food it will certainly be a highlight of their time in Thailand.
Thailand is known for its curries and you would be remiss if you didn't sample one or two. Green Curry is a firm favourite in this category - made with coconut milk, lemongrass, and a variety of spices it is a fragrant treat that goes delightfully with rice. It is the spiciest of the Thai curries, so beware, especially as food in Thailand is significantly hotter than what you will find in many Western Thai restaurants.
Kow Mun Gai is perhaps the simplest dish in the world: gelatinous rice, boiled chicken and broth. Yet combine all these elements on one plate and it tastes magical. It is incredibly simple in flavour so this is a good break if you're tired of spicy food but don't want to resort to pizza.
Sadly a vast majority of people travel straight through this city; indeed many tourists take Bangkok flights to get to other locations in Asia. Don't pass by so quickly though, your taste buds won't forgive you.
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